Ingredients:
12 deveined and peeled jumbo shrimp
Juice from 1/2 lemon
12 bacon slices, thin
Instructions:
1. Rinse shrimp under cold water and pat dry with a towel.
2. Toss shrimp with lemon juice.
3. Tightly wrap bacon around the shrimp, beginning at the tail end.
4. Evenly place shrimp on the bottom of an air fryer baking pan.
5. Air fry at 350F for 4 minutes.
6. Turn shrimp and continue to cook for 3 minutes, until bacon is crispy.
