With so many good dips out there to make, especially in your GoWISE USA Blender, you need something tasty to dip them in. Making your own, healthy tortilla chips in an air fryer is the way to go! We opted for corn tortillas because they are made of whole grain corns, which is higher in nutrition than flour tortillas. They are also a great gluten-free option! You can add whatever seasoning you desire to them, we used olive oil and salt as that is what was available to us. They only need a couple minutes in the air fryer to make certain they don’t burn and still come out crispy!
Ingredients:
corn tortillas
olive oil
salt, to taste
Directions:
Cut each tortilla into 8 triangles and lay on a flat surface. Brush the triangles lightly with olive oil and sprinkle with salt, to taste. Line your air fryer basket with perforated parchment paper (optional) and place in a single layer. Air fry at 350°F for 4 minutes.
