Learn how to make this quick and easy eggplant recipe in your air fryer! We love making vegetarian recipes for you and hope this becomes a favorite for dinner.
Ingredients:
1 medium eggplant
1 tsp. salt
1/2 cup all-purpose flour
2 eggs
1 cup Italian breadcrumbs
1/4 cup olive oil
1 lb. fresh mozzarella cheese, sliced into rounds
1 jar spaghetti sauce
Instructions:
1. Slice eggplant into disks
2. Place eggplant disks on paper towels to dry. Sprinkle salt on both sides and wait about 20 minutes
3. Take out 3 bowls. In the first bowl, add the flour
4. In the second bowl, mix together breadcrumbs and olive oil
5. In the third bow, beat 2 eggs
6. Coat each disk in flour, eggs, and breadcrumbs
7. Place in air fryer and cook at 390F for 8-11 minutes
8. Coat each eggplant with sauce and mozzarella cheese
9. Place basket back in air fryer and cook at 350F for 3-5 minutes
10. Enjoy!
