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Recipes

Peanut Chocolate Clusters

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Whip up a batch of these simple and delicious treats in no time using your Pressure Cooker!

Ingredients:

34.5 oz. honey roasted and dry roasted peanuts

32 oz. almond bark

12 oz. semisweet chocolate chips

optional garnish: Halloween sprinkles

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Spooky Cake Pops

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Make these cake pops in a variety of spooky shapes! Lots of fun and so easy!

Ingredients:

1 box of cake mix

1 – 16 oz. can of frosting

wax paper

candy melts

lollipop sticks or bamboo skewers

decorating: candy eyes, Halloween sprinkles, life saver candies, M&Ms, edible ink pen, or any of your favorite candies

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Homemade Strawberry Twists

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These healthy alternative to Twizzlers or Red Vines are a fun Halloween snack!

Ingredients:
5 oz date paste
1.2 oz freeze-dried strawberries
3 scoops collagen peptides (optional)

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Pumpkin Cocktail

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Dress your cocktail up for the Fall season by adding in some cinnamon sticks, lemon wedges, apple slices or rosemary sprigs!         Ingredients: 1 oz. Spiced rum 1 oz. Butterscotch Schnapps 1.5 oz. orange juice 2-3 drops of bitters pumpkin ale cinnamon, brown sugar and honey for rim cinnamon sticks and pumpkin pie spice for garnish       Directions: Rim an 8-10 oz. glass with honey by placing a few drops on the glass rim and dragging it around the edge. Then, sprinkle a small plate with brown sugar and cinnamon and roll the glass rim...

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Pumpkin Biscuits

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Serve this crumbly dish as an appetizer, side or dessert and pair it with your favorite Fall drink!         Ingredients:   Biscuits: ¾ cup pumpkin puree ½ cup sugar, divided 1 tsp vanilla extract 1 tsp pumpkin pie spice 1 can Pillsbury Grands biscuits, 8 count 1 tsp cinnamon   Glaze: ½ cup powdered sugar 1 tsp cinnamon 3 tbsp heavy whipping cream or milk       Directions: Spray an air fryer safe baking pan with nonstick cooking spray. In a mixing bowl, combine the pumpkin puree, ¼ cup sugar, vanilla and pumpkin pie spice, stirring...

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