Recipes

 An easy recipe for Baked Apple Cider Donut Holes coated in cinnamon and sugar These donut holes are packed with apple cider flavor. A quick tip with this recipe; be sure not to over mix the batter once you combine the wet and dry ingredients. You may still see a few lumps in your batter.    Ingredients: 1 cup apple cider, reduced to ½ cup 1 ½ cups flour 1 ½ tsp baking powder 1 tsp cinnamon ¼ tsp ground nutmeg 1/8 tsp ground cloves ¼ tsp salt ¼ cup Greek yogurt ½ cup brown sugar 1 egg 1 tsp...

Easy cranberry sauce flavored with apple cider, diced apple and maple syrup.   Ingredients Two 12-oz bags fresh cranberries 1/2 cup granulated sugar 1/2 cup pure maple syrup (or replace with 1/2 cup additional granulated sugar) 1 small sweet apple (not granny smith) peeled and finely diced 3/4 cup apple cider plus more, if needed 1 cinnamon stick   Directions: Place all ingredients in a saucepan and bring to a simmer. Simmer, stirring occasionally, for 10-15 minutes, until the sauce has thickened and the apples are tender. Taste it, if you'd like it sweeter add more sugar or maple syrup...

Simple recipe to make, you toss in all of your ingredients, set the temperature, and come back  to a deliciously cooked meal Hearty, comforting beef stew.    Ingredients: Olive oil 1 medium onion, diced 3 garlic cloves, chopped 1 ½ - 2 lbs boneless beef chuck, but into pieces 1 Tbsp tomato paste 2 cups apple cider 4 cups beef stock 2 bay leaves 1 Tbsp fresh rosemary, chopped 3 potatoes, cut into 1 inch pieces 3 carrots, cut into 1 inch pieces 1 cup frozen peas   Directions: Season beef with salt and pepper Set the pressure cooker to...

Butternut squash and cheddar cheese and apple cider are a match made in heaven in this easy soup recipe!   Ingredients:   1 Tbsp olive oil 1 Large butternut squash, peeled, seeded and cut into chunks 1 medium onion, chopped 1 cup chicken broth 12 oz apple cider 1 tsp dry mustard 1 ½ cup shredded cheddar Salt and pepper   Directions: In the heated blender, add olive oil, onion, salt and pepper. Set the blender to the soup setting, remove clear cap on lid and let the ingredients cook until soft (5-7 minutes). Add the squash, stock, and cider...

Slow cooked root veggies with apple cider turn into a wonderful side dish.  Ingredients: 1 cup apple cider 4 Tbsp butter 1 Tbsp honey or maple syrup ½ tsp salt Fresh ground pepper 3 lbs mixed root vegetables (carrots, sweet potato, parsnip, etc.) peeled and sliced into ½ inch pieces Fresh thyme, chopped   Directions: In the pressure cooker pot, pour in the apple cider. Set the pressure cooker to saute and let the cider reduce to half- about 7-10 minutes. Stir in butter, honey/maple syrup, salt, and pepper to taste. Add the vegetables to the pressure cooker and stir...