Always Free Shipping

Recipes — Mains

Italian Chicken Skewers

Posted on

Use our skewer rotisserie set included with our Deluxe, Ultra and Vibe Ovens to create delicious skewer recipes like this one!         Ingredients: 1 lb. skinless and boneless chicken breasts, cut into large cubes salt and pepper to taste 2 tbsp tomato paste ¼ cup olive oil, plus more for drizzling 3 garlic cloves, minced 1 tbsp fresh Italian parsley, chopped 1 French baguette, cut into cubes       Directions: Season chicken with salt and pepper to taste. In a medium sized bowl, combine the tomato paste, olive oil, garlic cloves and chopped parsley to make...

Read more →

Meal Prep Chicken & Quinoa 5 Ways

Posted on

Pressure Cookers and meal prep go hand in hand. Take advantage of the large size and several functions of this multi-cooker to achieve all of your meal prep needs!     Quick Quinoa & Chicken       Ingredients: 4-5 chicken breasts or 10 chicken thighs 2 ½ cups chicken broth 2 cups traditional quinoa       Directions: Cube your chicken and add it to the inner pot. Pour the chicken broth on top. Choose the Poultry setting and adjust to 10 minutes. Once your chicken is done cooking, use the quick release to release the pressure. Open the...

Read more →

Meal Prep Bowls 4 Ways

Posted on

Meal prep healthy and tasty bowls like these to save money, time, portion control and still feel good about the food you're putting into your body! Utilize our Electric Grill to make the process effortless!     Grilled Chicken & Veggies       Ingredients: 4 chicken breasts olive oil cooking spray   Marinade: 1 tbsp olive oil 1 lime, juiced ½ tbsp honey 3 cloves of garlic, minced 2 tbsp cilantro, chopped sprinkle of salt and pepper   Veggies: 1 red or orange bell pepper 1 yellow bell pepper ½ yellow onion ½ red onion 1 jalapeno   1 zucchini...

Read more →

Amy’s Pork & Mushroom Dumplings & Dipping Sauce

Posted on

Enjoy these delectable Asian Dumplings cooked in our Pressure Cooker and made by one of our own, Amy!           Ingredients: 20-25 pieces dried shrimp 5 cups water, divided   ½ bunch of green onions ginger 1 can corn, water drained 2 tbsp vegetable oil 1 tbsp sesame oil 60-70 dumpling wraps   Pork Filling: 1 lb. pork 1 egg 2 tbsp salt ½ tbsp sugar ½ tbsp white pepper 1 tbsp soy sauce 1 tbsp oyster sauce   Mushroom Filling: 1 lb. shiitake mushrooms ½ bunch of green onions   Dipping Sauce: soy sauce black vinegar...

Read more →

Cajun Shrimp & Sausage Veggie Skewers

Posted on

Serve this with delicious sides, such as Brazilian Pineapple, coleslaw, macaroni and cheese, baked beans or fruit salad!       Ingredients: 1 lb. large shrimp, peeled and deveined 14 oz. pork sausage, sliced 2 medium zucchinis, sliced 1 red bell pepper, chopped into chunks 1 yellow bell pepper, chopped into chunks salt and pepper, for sprinkling 3 tbsp olive oil Cajun seasoning       Directions: In a large bowl, add in the shrimp, sausage, zucchini, bell peppers, salt and pepper. Toss with olive oil and Cajun seasoning until mixed well. Thread a piece of shrimp, sausage, zucchini and...

Read more →